Roasted Pineapple Jalapeno Margarita

Cactus Recipes

Try this unique recipe from Manny Hinojosa @Bacardi:

2 oz. Cazadores Blanco
1/2 oz. agave nectar
2 oz. Roasted pineapple puree
½ oz. roasted jalapeno
1 oz. lime juice or 2 oz, of good quality sweet & sour

In a mixing glass add all the ingredients, ice, shake and serve over the rocks.

Garnish:
salt glass
Garnish lime and pineapple