Cinco de Mayo

May Events: Cinco de Mayo and more…

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Cactus is celebrating 5 Years in Kailua!  Join us on Saturday, May 6th, from 6 pm to 8 pm for live music by El Mariachi Loco!  Starting Friday, May 5th, drink specials will feature Dobel Tequila, Xicaru Mezcal, Koloa Rum and Ancho Reyes Liquer.  Chef Thomas will be serving up specials including Kiawe-smoked beef ribs, pork mole, Chile rellenos with Maui venison chorizo, …

Upcoming events for April

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Easter is just a hop, skip and a jump away! Join us on Easter Sunday for breakfast, lunch and dinner specials form Chef Thomas!  Breakfast will be served a little later on Easter  from 10 am to 2:30 pm, and lunch from 10 am until 3:30 pm. For more details or reservations, call or reserve online! I Love Kailua Town …

March: Brewer’s Dinner, Green Drinks and What’s Happening!

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Brewer’s Dinner! Join us on Thursday, March 16th, for a Brewer’s Dinner featuring Waikiki Brewing Company!  Our very own Chef Thomas and Brewmaster Joe Lorenzen of WBC will create a memorable pairing of amazing food and locally brewed beer!  Six course dinner will be available for $120 and beer pairing for $20.  All courses and beers will also be available a …

February Special Events

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Featuring Beckmen wines in February!  Join us on Wednesday evening, February 1st, as Neil Redmond of Beckmen Winery joins us for an informal wine and pincho pairing! We will be featuring a flight of three wines (Le Bec Blanc, Grenache Rose and Syrah) and pincho plate prepared by Chef Thomas. Let us know if you’d like to join us, call 808-261-1000 or make your …

New Year’s Eve Specials!

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Still trying to decide where to go for dinner before your NYE party? Chef Thomas is featuring Maine Lobster and is preparing an in-house 21-day aged, tequila-infused Rib Eye with Riazul Añejo tequila. We’ll have plenty of Spritz and Giggles and wine specials to kick off your New Year’s celebration! We will be open for our regular business hours on …

December: Holiday Events @CACTUS

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Thursday is Time to Un“Wine”D at CACTUS! Thursdays: the weekend is approaching and you can’t wait to unwind!  Starting Thursday, December 1st, we will feature special wines at a special price here at Cactus.  Check any of our Facebook, Instagram and Twitter social media sites every Thursday for details! Feliz Navidad, Mele Kalikimaka and Happy Holidays! Christmas is fast approaching and holiday …

November: Dia De Los Muertos and more…

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Nov. 2—Dia De Los Muertos From October 28th through November 2nd, Chef Thomas will be cooking up killer specials, like our famous Bone Luge, Chili Rellenos, Oyster Shooters, Shrimp & Scallop Tamales, Enchilladas, House-smoked Turkey with Mole, Churros, Pan de Muerto and more! (*** Availability of items will vary daily) Culinary History of the South American Stir Fry One dish that …

Sept./Oct.: Farmer’s Dinner and more…

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Farmer’s Dinner: Celebrating the Aina! Join us on Thursday, October 13th, for our next Farmer’s Dinner! As we celebrate the aina, we will be featuring one of our favorite farmers, Wendy Gady of Poamoho Farms. She is opening the gates at Poamoho Farm to bring you in for a rare guided tour on October 9th, the Sunday before the dinner. …

CACTUS News for July

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Closed for July 4th! This year, we will be closed for Monday, the 4th of July. We’re giving our employees a much needed mid-summer break! We will be open for regular business hours on Sunday, July 3rd and Tuesday, July 5th. Please celebrate responsibly and we look forward to see you soon! Green Drinks! Wednesday, July 27, CACTUS will be …

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June Special Events at CACTUS

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Fish, Friends, Food and a Concert Under the Stars! We are excited to be a part of the Friends of the Waikiki Aquarium Concert Series “Ke Kani O Ke Kai” this year! We’ll be at the June 23rd concert featuring local artists Streetlight Cadence and HAPA!  Come explore the aquarium, enjoy some ono grinds from CACTUS and take in a concert! …